Rub: KC Jones Rub, subbed ground red pepper for cayenne
Wood: 2/3 Cherry, 1/3 Char Hickory (Lumberjack Brand)
Brine Time: 1 hour
Method: 3-2-1, butcher paper wrap
Cook Time: 5 hours, 47 minutes
Wrap details: butcher paper, honey-only, face down
Remarks: Best yet. Killer bark, great flavor. The cherry was mild but present. Not too greasy, very good texture. Would like to replicate this cook with all hickory.